Grilled Salmon Niçoise*


Grilled salmon filet served on fresh garden greens with tiny red skin potatoes, Kalamata olives, chilled stemmed green beans and tomatoes with an herb vinaigrette dressing

Custom and seasonal menus available. Call 770-396-5361 for details.

Prices subject to change due to availability and market pricing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

All lunches come with bio-degradable and compostable plates, utensils and paper napkins. Boxed lunches come in a three-compartment box.